Exclusive Lebanese Pop-up Menu

LEBANESE À LA CARTE MENU

STARTERS

Hummus Royal (S, E) – AED 65

Creamy chickpea purée with tahini and extra virgin olive oil, topped with pomegranate seeds, crispy chickpeas, sumac, and spicy grilled bread

Smoky Eggplant Mutabal (D, S) – AED 75

Charred eggplant blended with tahini, garlic, and yoghurt, finished with pomegranate molasses and olive oil

Tabbouleh (V) – AED 75

Parsley, tomatoes, mint, onion, bulgur, olive oil, and lemon juice

WARM STARTERS

Spinach Fatayer (D, E) – AED 90

Spinach and goat’s cheese filling, served with herb labneh

Handmade Kibbeh (S, D) – AED 90

Prepared with premium beef, delicately spiced, and served with velvety yoghurt and dipping sauce

Kousa Mahshi (D) – AED 95

Stuffed courgette with spiced rice and minced beef, simmered in a garlic yoghurt sauce

MAIN COURSES

Slow Braised Lamb Shank with Smoked Wheat Rice (D) – AED 230

Tender braised lamb shank served over smoked wheat rice with aromatic spices and rich lamb jus

Sea Bass Wrapped in Baklava Pastry (G, D, S, E) – AED 265

Sea bass wrapped in crisp baklava pastry with spinach, seasonal mushrooms, za’atar, saffron, orange sauce, and mixed salad

DESSERT

Saffron Blossom Asabi (G, D, N, E) – AED 120

Buttery phyllo pastry with orange blossom custard and saffron sauce

(V) Vegetarian | (D) Dairy | (S) Seafood | (N) Nuts | (G) Gluten | (E) Eggs

All prices are in UAE Dirhams and inclusive of 7% municipality fee, 10% service charge, and 5% VAT.

If you have any concerns regarding food allergies, please inform your server prior to ordering.